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Recipe 768059a9ce

Easy Slow Cooker Pork Chops

A quick and delicious slow cooker recipe featuring juicy pork chops braised in barbecue sauce and chicken broth, perfect for busy weeknights.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Course Dinner, Main Course
Cuisine American
Servings 4 servings
Calories 250 kcal

Ingredients
  

Main Ingredients

  • 4 pieces Pork Chops Bone-in preferred for flavor, but boneless can be used.
  • 1 cup Barbecue Sauce Choose your favorite brand or homemade. Avoid overly sweet varieties.
  • 1/2 cup Chicken Broth Use low sodium for a healthier option.

Instructions
 

Preparation

  • Grab your slow cooker.
  • Place pork chops in the slow cooker; optionally season with salt and pepper.
  • In a bowl, mix barbecue sauce and chicken broth together with a whisk.
  • Pour the sauce mixture over the pork chops, ensuring they are well-coated.
  • Cover and cook on low for 6-8 hours or high for 3-4 hours until the pork is tender.

Serving

  • Let pork chops rest in the sauce before serving to enhance the flavor.

Notes

Use a meat thermometer to ensure internal temperature reaches 145°F. Leftovers should be stored in airtight containers and can be reheated in the microwave.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 10gProtein: 30gFat: 10gSaturated Fat: 3gSodium: 600mgSugar: 8g
Keyword Comfort Food, Easy Dinner Recipe, Family-Friendly Meal, Healthy Pork Recipes, Slow Cooker Pork Chops
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