Cheesy Garlic Chicken Wraps
These Cheesy Garlic Chicken Wraps are a comforting, easy-to-make dish that combines tender chicken, creamy garlic aioli, and melty cheddar cheese wrapped in a tortilla.
Ingredients
Main Ingredients
- 2 cups cooked chicken (shredded) Use leftover rotisserie chicken for ease.
- 1/2 cup garlic aioli Store-bought or homemade.
- 1 cup cheddar cheese (shredded) Sharp cheddar works best for flavor.
- 4 large tortillas Whole wheat or classic flour tortillas can be used.
- to taste salt and pepper Essential for seasoning.
Instructions
Preparation
- Gather your ingredients to minimize kitchen chaos.
- Prepare your shredded chicken. If using rotisserie chicken, chop or shred it into bite-sized pieces and season with salt and pepper.
- In a bowl, mix the chicken with the garlic aioli until coated.
- Fold in the shredded cheddar cheese into the mixture.
Cooking
- Grab a tortilla and lay it flat on your work surface. Spoon a generous portion of the cheesy chicken mixture onto the center.
- Fold in the sides of the tortilla and roll it tightly from the bottom up.
- Heat a non-stick skillet over medium heat and lightly spray with cooking oil. Grill the wraps seam-side down for about 3-4 minutes on each side until golden brown and the cheese is melted.
- Slice the wraps in half and serve with your favorite dipping sauce.
Notes
Use fresh ingredients for the best flavor. Customize with extra veggies, different proteins, or cheese types.
Nutrition
Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 7gSodium: 600mgFiber: 2gSugar: 1g
Tried this recipe?Let us know how it was!