Tropical Punch
A refreshingly fruity, sunshine-bright punch made with pineapple, guava, and orange juices, finished with a fizzy splash of ginger ale or lemon-lime soda. Perfect for parties, brunches, cookouts, or any moment that needs an easy crowd-pleaser.
Ingredients
- 4 cups pineapple juice (100% juice)
- 2 cups guava juice
- 2 cups orange juice
- 1 cup mango nectar (optional, for extra richness)
- 2 cups ginger ale or lemon-lime soda, well chilled
- 1 orange, thinly sliced
- 1 lemon, thinly sliced
- 1 cup strawberries, hulled and sliced
- 1 cup ice cubes or frozen fruit (for chilling, optional)
- fresh mint leaves, for garnish (optional)
Instructions
- In a large pitcher or punch bowl, combine pineapple juice, guava juice, orange juice, and mango nectar (if using). Stir well until the juices are fully blended.
- Taste the base and adjust to preference: add a splash of fresh lime or lemon for brightness, or a little extra orange juice for softer sweetness.
- Add the orange slices, lemon slices, and strawberries. If using, add ice cubes or frozen fruit to keep the punch cold.
- Chill the juice base in the refrigerator until ready to serve.
- Just before serving, pour in the well-chilled ginger ale or lemon-lime soda and stir gently once or twice to preserve fizz.
- Ladle into glasses, garnish with fresh mint if desired, and serve immediately.
Nutrition
Serving: 1cupCalories: 120kcalCarbohydrates: 30gProtein: 1gSodium: 10mgFiber: 1gSugar: 24g
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