Pineapple Punch
A vibrant, non-alcoholic tropical punch that blends sweet pineapple with bright citrus and a fizzy finish. Perfect for parties, showers, potlucks, or brunch—refreshing, family-friendly, and ready in minutes.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Beverage
Cuisine American, Tropical
Servings 12 servings
Calories 130 kcal
Chill pineapple juice, lemonade/limeade concentrate, and soda until very cold.
In a large punch bowl or pitcher, stir together the pineapple juice and thawed concentrate until fully combined.
Add the orange and lemon slices (and chopped pineapple, if using).
Just before serving, gently pour in the chilled lemon-lime soda or ginger ale and stir once or twice to combine without deflating the bubbles.
For a two-tone 'sunset' look, slowly drizzle grenadine along the side of the bowl and do not stir.
Add ice cubes or, for less dilution, frozen fruit to keep the punch cold.
Ladle into glasses and garnish with citrus slices or mint, if desired. Serve immediately.
Serving: 1 cup Calories: 130 kcal Carbohydrates: 32 g Protein: 1 g Sodium: 15 mg Fiber: 1 g Sugar: 25 g
Keyword Kid-Friendly, Make-Ahead, Non-Alcoholic Punch, Party Drink, Pineapple Punch, Summer Drink