Holiday Cheese Tree
A whimsical and easy-to-make cheese tree perfect for holiday gatherings that combines cream cheese and sharp cheddar with festive garnishes.
Ingredients
Cheese Base
- 2 blocks cream cheese, softened Make sure it’s at room temperature for easy mixing.
- 1.5 cups shredded sharp white cheddar The sharpness is key here for flavor.
Flavor Enhancers
- 0.5 cup finely chopped scallions Adds a refreshing crunch.
- 1 tsp garlic powder Garlic makes everything better.
- 1 tsp onion powder Enhances flavor without chopping fresh onion.
- 0.5 tsp salt Just a pinch to pull all the flavors together.
- 0.25 tsp black pepper Adds a subtle kick.
Garnish
- Cranberries For holiday-themed decoration.
- Pistachios Adds delightful crunch.
Instructions
Preparation
- Gather all your ingredients and make sure everything is ready to go.
- In a large bowl, combine the softened cream cheese and shredded sharp white cheddar. Mix until well blended and smooth.
- Add the finely chopped scallions, garlic powder, onion powder, salt, and black pepper. Mix until everything is evenly incorporated.
- Transfer the mixture onto a serving platter and shape it into a tree.
- Decorate your cheese tree with cranberries and pistachios.
Serving
- Serve the cheese tree alongside an array of crackers or slices of bread.
Notes
Let your cream cheese come to room temperature before mixing. You can make the cheese tree a day in advance and store it in the fridge. Use a microwave to warm slightly if desired, but it's best enjoyed cold.
Nutrition
Serving: 1gCalories: 150kcalCarbohydrates: 5gProtein: 6gFat: 12gSaturated Fat: 7gSodium: 200mgSugar: 1g
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