Crustless Pizza (Low-Carb, Halal)
All the cheesy, saucy joy of pizza—without the crust. This casserole-style bake layers sugar-free marinara, stretchy mozzarella, and your favorite halal toppings for a quick, gluten-free, low-carb dinner.
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Total Time 20 minutes mins
Course Main Course
Cuisine Italian-American
Servings 2 servings
Calories 330 kcal
Preheat oven to 400°F (200°C). Lightly grease a small baking dish or oven-safe skillet.
Spread marinara evenly over the bottom of the dish. Sprinkle a light layer of mozzarella to create a base.
Add cooked halal sausage or turkey pepperoni and the drained vegetables in an even layer.
Top with remaining mozzarella. Sprinkle Italian seasoning and Parmesan (if using).
Bake 15–18 minutes, until the cheese is bubbly and lightly golden at the edges.
Cool 3–5 minutes for cleaner slices. Garnish with fresh basil or parsley and serve warm.
Serving: 1 1/2 recipe Calories: 330 kcal Carbohydrates: 7 g Protein: 20 g Fat: 24 g Saturated Fat: 10 g Sodium: 780 mg Fiber: 1 g Sugar: 4 g
Keyword Casserole, Crustless Pizza, Gluten-free, Halal, Keto-Friendly, Low-Carb