Chicken Scampi
A simple and comforting Chicken Scampi recipe featuring tender chicken, garlicky buttery sauce, and a crunchy breadcrumb topping, perfect for quick weeknight dinners.
Ingredients
Main Ingredients
- 1 lb chicken breast, sliced Preferably evenly sliced for consistent cooking.
- 4 cloves garlic, minced Don't chop coarsely for even flavor.
- 1/2 cup butter Essential for rich flavor.
- 1/2 cup chicken broth Use low-sodium to control salt.
- 1/4 cup white wine Optional, can enhance flavor.
- 1 cup breadcrumbs Panko recommended for extra crunch.
- 1/4 cup grated Parmesan cheese Adds extra flavor.
- to taste salt and pepper Basic seasoning.
- for garnish fresh parsley, chopped Adds color and enhances flavor.
Instructions
Preparation
- Melt butter in a large skillet over medium heat until bubbly and fragrant.
- Sauté minced garlic for about 30 seconds until fragrant, being careful not to burn it.
- Add sliced chicken to the skillet, season with salt and pepper, and cook for about 5-7 minutes until browned and cooked through.
- Pour in chicken broth and white wine (if using), and bring to a gentle simmer.
- Mix breadcrumbs with grated Parmesan cheese in a separate bowl.
- Sprinkle breadcrumb mixture over the chicken, cover the skillet, and cook for another 5 minutes to crisp the topping.
- Garnish with chopped parsley and serve.
Notes
Leftovers can be stored in an airtight container in the fridge for up to four days; reheat with care to keep moisture. Meal prep by preparing chicken and breadcrumb mixture a day ahead.
Nutrition
Serving: 1gCalories: 450kcalCarbohydrates: 35gProtein: 30gFat: 25gSaturated Fat: 15gSodium: 600mgFiber: 2gSugar: 1g
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